Pressure Cooker Beans

I recently got a pressure cooker and it opened up a new world of cooking. It is also a way to cook faster using less energy. One of my favorite foods to cook in it is dried beans. They are very economical, healthy, and you don’t have to soak them overnight. I have tried soaked […]

Cabbage Roll Casserole For 2

I scaled this down to fit in my toaster oven, the key is having an oven proof dish that fits in your toaster oven. This is a short cut to the flavors of a cabbage roll. Ingredients: 1/4 pound lean ground beef (90/10) 1/4 large onion chopped 1 clove garlic chopped 1 small can tomato […]

Shrimp & Pasta Salad

It’s summer here in the States and this salad would make a nice side for your next cook out. There are 2 keys to this dish, one is fresh herbs and the other the shrimp. I looked at the shrimp in the grocery and found “wild caught” US 41/50 shell on and used the poaching […]